Ice Wine Festival 2025 Schedule. 2024 WGGRV Ice Wine Festival Debonné Vineyards Featured wines: Rosé of Vidal Blanc Ice Wine, Espresso Ice Wine, NEW Chambourcin Iced Wine (choose 2) Appetizer: Lemon Cheesecake Cups (GF available) Ice Wine Cocktail: Ice Wine Cocktail Menu Festival Saturdays: Jennica Rose Beauty Permanent Jewelry Other Activities: Ice Wine Progressive Dinners Fridays-3/7, 3/14, 3/21, 3/28* *Reservations. March 1-31, 2025 12-5PM with Festival Saturdays $10 per person at each of 7 official participating locations Ice Wine Festival Details Join the wineries of the Grand River Valley: Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, Cask 307 Winery plus South River Vineyards and.
Ice Wine Festival Wine Growers of the Grand River Valley from wggrv.com
Guests MUST pick up pre-sale tickets at Debonne Vineyards and show proof of online purchases.. 10-26 with VQA Icewine, gourmet pairings, the Cool as Ice Gala, Discovery Pass tours, and family fun in Niagara-on-the-Lake.
Ice Wine Festival Wine Growers of the Grand River Valley
Cool As Ice Gala (NGWF) 7pm - 11pm Icewine Discovery Pass (NGWF) 11am-5pm Icewine Village (NOTL) 12pm - 6pm Guests MUST pick up pre-sale tickets at Debonne Vineyards and show proof of online purchases.. Find tickets & information for 2025 Ice Wine Festival
ICEWINE FESTIVAL 2024 Niagara Grape & Wine Festival. Featured wines: Rosé of Vidal Blanc Ice Wine, Espresso Ice Wine, NEW Chambourcin Iced Wine (choose 2) Appetizer: Lemon Cheesecake Cups (GF available) Ice Wine Cocktail: Ice Wine Cocktail Menu Festival Saturdays: Jennica Rose Beauty Permanent Jewelry Other Activities: Ice Wine Progressive Dinners Fridays-3/7, 3/14, 3/21, 3/28* *Reservations. The IceHaus Cocktail Competition lights up Queen Street in Niagara-on-the-Lake on January 25 with an exciting Euro-pop vibe
Ice Wine Festival 2024 Amata Bethina. With bright light displays, delicious Icewine cocktails, and a live DJ, this event is a fun and energetic way to spend the evening. This sweet, concentrated creation—made from frozen grapes harvested in freezing temperatures—reflects a regional pride and expertise that few places in the world can rival.